ONE MENU

Worked as a Marketing Executive in a French gastro startup ONE-MENU in London (Jun-Jul 2018).

Structured ONE-MENU profile and designed commercial presentation for B2B customers, outlining the main advantages of the app — resulted in 5 new partnerships.

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Developed a content plan and rubricator for Social Media accounts (Instagram, Twitter, Facebook) from scratch. Regularly created content (text, images) to establish brand’s online presence and increase its exposure i hospitality industry.

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The Academy of Allergy suggests that “about 17 million Europeans suffer from food allergies, with 3.5 million of them less than 25 years of age”❗️The biggest concern is that the number of children with allergies has doubled in the last 10 years and tends to still grow😲 As a consequence, the number of conscious customers has doubled as well, requiring restaurants to publish health & allergy information in a simple & proper way👌🏻 However, if there is a language barrier… How to make sure your international customer understands your food and precautions? How can he communicate you the allergen he might die from? And how can you warn him beforehand?🤔 ONE-MENU app saves you and your customer from life-risking misunderstanding — as it translates not only your dishes but also the full health & allergy information, responding to high-quality standards.✅ Thanks to ONE-MENU you build long-term customers loyalty & trustful relationships!🤝 _____________________________________ 💌 We are always happy to talk! Please, do contact us via email / dm 💌 _____________________________________ #cuisine #language #menu #translation #app #restaurant #hotel #hospitality #innovation #food #travel #traveling #vacation #technology #instatravel #health #allergy #instagood #eating #restaurants #culture #instago #journal #holiday #tourism #tourist #hotels #travelgram #travelingram #gastronomy

A post shared by The World On Your Plate (@onemenu) on Jul 17, 2018 at 4:57am PDT

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Fails in translation, such as “Stir Fried Chicken Saliva” or “Natural Ocean Viagra”, make you feel embarrassed and your clients laugh… 😰 In most cases, the problem isn’t the translation accuracy, the problem is the lack of culinary knowledge👨🏻‍🍳 Given cuisines, meals and ingredients are so culture-specific, it is highly challenging for interpreters to deliver the emotional meaning of a particular dish across cultures🧐 At the same time, restaurants regularly change menus and introduce new dishes, having neither time nor money to spend on proper translation🕐 Here, when you need ONE-MENU app, which supplies you with menu translation by culinary experts to 82 languages within 48 hours💥 ONE-MENU believes that the translation of food menu is like the translation of poetry 🖋aiming “to mold cultural nuance from the original into something that will please, enchant, and delight foreign diners” (Gastro Obscura, 2018) _____________________________________ 💌 We are always happy to talk! Please, do contact us via email / dm 💌 _____________________________________ #cuisine #language #menu #translation #app #restaurant #hotel #hospitality #innovation #food #travel #traveling #vacation #visiting #instatravel #instafood #envywear #instagood #eating #obscura #culture #instago #journal #holiday #tourism #tourist #atlas #travelgram #travelingram #gastronomy

A post shared by The World On Your Plate (@onemenu) on Jul 10, 2018 at 5:29am PDT

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Dictionary defines dumplings as “small savoury balls of dough (usually made with suet) which may be boiled, fried, or baked in a casserole” 📖 👆🏻 But, in fact, these “small dough balls” (we are not talking about you, guys😝) are not that simple, as they are being at the same time global and local;) 💥Spicy Papas by Caribbean Sea / Pan-Fried Cabbage Jiaozi in China / Cheesy Tiropitakia in Greek Island💥 Although being greatly different across cultures, they are wrongly assumed to be interchangeable and easily understandable. To preserve your menu exclusivity, ONE-MENU’s translation expresses peculiarities of your cuisine even with ultra simple dishes👌🏻 Bearing in mind the cultural and emotional context, we are here to build a bridge between you and your international customers → so that they can fully enjoy their experience with you and share their memories with others!💌🌍 _____________________________________ 💌 We are always happy to talk! Please, do contact us via email / dm 💌 _____________________________________ #cuisine #language #menu #translation #app #restaurant #hotel #hospitality #innovation #food #travel #traveling #vacation #visiting #instatravel #instafood #ravioli #instagood #eating #dumplings #culture #instago #journal #holiday #tourism #tourist #dimsum #travelgram #travelingram #gastronomy

A post shared by The World On Your Plate (@onemenu) on Jul 11, 2018 at 5:18am PDT

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The world is so different, and this is what is beautiful about it💫 But, sometimes, the cultural heterogeneity causes hindrances that limit your communication and learning — being even dangerous, when it gets to the choice of food🥘 Language barrier is one of them🧐 And, here, ONE-MENU app is for you… opening your doors to customers des quatre coins du monde 🌍 without taking any risks☀️ No more confusion between you and your international clients — as we supply menu translations to 82 languages with the full allergy information and many more features to benefit from! Follow us to learn more✔️ ONE-MENU “The world on your plate” ______________________________________________________ 💌 We are always happy to talk! Please, do contact us via email / dm 💌 ______________________________________________________ #cuisine #language #menu #translation #app #restaurant #hotel #hospitality #innovation #food #travel #traveling #vacation #visiting #instatravel #instafood #envywear #instagood #eating #hungry #culture #instago #trip #holiday #tourism #tourist #instapassport #travelgram #travelingram #onemenu

A post shared by The World On Your Plate (@onemenu) on Jul 4, 2018 at 5:08am PDT

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The hospitality industry is highly competitive — nudging your business to develop, while also making it harder “to shine bright like a diamond”💎 So, what exactly makes difference in the 21st century? We say — innovation — my dear!💡 It is the time “When Digital Meets Artisanal…”. By integrating ONE-MENU, a menu translation and management tool, you digitalise your traditional menu and empower your competitiveness and uniqueness💥 What is in there for you? — Translation by culinary connoisseurs to 82 languages, private & tailor made interface to manage your menu, powerful analytics to know better your customer behaviour & more other benefits … 👌🏻 PLUS, with ONE-MENU innovation you have all chances to stand out at the Worldwide Hospitality Awards 2018 — which is for you to ameliorate reputation & gain networking opportunities & increase the exposure🌍 Join us & be on top! _____________________________________ 💌 We are always happy to talk! Please, do contact us via email / dm 💌 _____________________________________ #cuisine #language #menu #translation #app #restaurant #hotel #hospitality #innovation #food #travel #traveling #vacation #technology #instatravel #networking #hospitalityawards #instagood #eating #restaurants #culture #instago #journal #holiday #tourism #tourist #hotels #travelgram #travelingram #gastronomy

A post shared by The World On Your Plate (@onemenu) on Jul 12, 2018 at 9:35am PDT

ONE-MENU saves you and your customer from life-risking misunderstanding, translating not only your dishes but also the full health & allergy information✅
Thanks to us you build long-term customers loyalty & trustful relationships!🤝#allergy #food #health pic.twitter.com/F59iedJZ3L

— ONE-MENU (@onemenuapp) July 17, 2018